MEnus

Dinner


Wagyu

Striploin
Striploin, Grade A5, 2oz, Kagoshima Prefecture, Japan 56


RAW BAR

Shrimp Cocktail 30

Local Oysters 28

Shellfish Sampler
shrimp, oysters, lobster, crab cocktail, salmon tartare 95 / 185

Jumbo Lump Crab Salad
cucumber vinaigrette, avocado, spring onion 31

Tuna Tartare
spicy mayo, mango wakami, crispy plantains 30

Lobster Tail 32

King Crab 60 / 120

1,000 Layer Potato white sturgeon caviar, crème fraîche 24

Caviar
rotating selection, traditional accompaniments mkt


Appetizers

Caesar Salad
romaine, white anchovy, parmesan crouton 20

Greek Salad
cucumber, cherry tomato, kalamata olive, feta, herb vinaigrette 19

Wedge Salad
blue cheese ranch, backyard farms tomatoes, north country bacon, shallots, fourme d’ambert cheese 24

French Onion Soup
sweet onions, comté 16

Hudson Valley Foie Gras
focaccia, caramelized onion comté, red wine demi-glace 32

Crab Cakes
calabrian chili aioli, grilled lemon 28

Wagyu Steak Tartare Tacos
truffle aioli, crispy wonton, foie gras 28

Fried Calamari Fra Diavolo
cherry peppers, pickled fennel 24

Lobster Bisque
sherry crème fraîche, chives 25


ENTREE

Seared Sea Scallops
english peas, leeks, chili, crème fraîche 46

Scottish Fiordland Trout
honey glaze, pine nut fregola, salsa verde 46

Prime Meatloaf
spinach, mashed potatoes, burgundy jus 38

Roasted Heritage Chicken
chanterelle mushrooms, crispy layered potato, mustard demi-glace 41

Sesame Crusted Yellowfin Tuna
tangerine, edamame purée, fried leeks 57

Steak Frites
8 ounce prime bavette, parmesan frites, béarnaise 40

A LA CARTE

100 Day Aged Prime Ribeye 18 oz 90

Dry Aged Prime New York 14 oz 92

American Kobe Cap Steak 10 oz 135

Striploin Grade A5 Wagyu 6 oz 170

Prime Porterhouse 32 oz 147

Filet Mignon 10 oz 69

Prime New York 14 oz 76

Dry Aged Tomahawk 32 oz 184

Swordfish Togarashi 10 oz 55

Steamed Lobster 2 lb 85
baked stuffed +20


Additions

Truffle Butter 9

Béarnaise 7

Au Poivre Brandy Peppercorn Cream 7

Grill 23 Steak Sauce 6

Horseradish Crema 6

Hudson Valley Foie Gras 22

Lobster Tail 32

Grilled Shrimp 30

Oscar Style 32
asparagus, lump crab, béarnaise


Sides

Roasted Asparagus
garlic aioli, montreal spice 17

Sautéed Mushrooms
roasted garlic, herbs, madeira 20

Mac N’ Cheese
vermont cheddar 19
+ lobster 34

Taleggio Creamed Spinach
pancetta crumbs 17

Grill 23 Tots
truffle oil 19

Crispy Hash Brown
sea salt, chives 21

Sautéed Spinach
garlic, olive oil 16

Mashed Potatoes
sour cream, black pepper 17

Baked Potato
bacon crumble, sour cream cheddar cheese sauce, chives 19

DESSERT


PX Affogato
Alvear, 1927 Solera, Pedro Ximénez, vanilla ice cream
candied almonds 16

G23 Chocolate Chip Cookies
vanilla milk 14

Famous Coconut Cake
pineapple sherbet, coconut dulce de leche 18

Chocolate Layer Cake
cranberry caramel, white chocolate cream 16

Carrot Cake Cheesecake
orange caramel, oat crumble 16

G23 Fudge Sundae
sweet salty almonds, valrhona bahibe fudge sauce 15

Crème Brûlée
fresh berries, almond cookie 16

Ice Cream and Sorbet
3 scoops, choose one flavor or mix & match: vanilla, chocolate, strawberry, and coffee ice cream or pineapple and winter berry sorbet.

winter berry sorbet 14

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