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Menu and details

For more than 30 years, Grill 23 & Bar has been New England’s premier steak and seafood grill, offering six distinct Private Dining Rooms, including a state-of-the art Private Dining Suite that can accommodate up to 140 seated guests. Grill 23 & Bar is renowned for its prime, all-natural, dry-aged beef and fresh, creative seafood presentations. Its elegant decor maintains original turn-of-the-century sculpted ceilings and massive Corinthian columns. Mahogany paneling, green marble accents, spotless brass detailing and oak floors give Grill 23 its classic, refined ambiance. State-of-the-art AV is available in many rooms with overhead projection, drop down screens, CD/DVD and cable television.

Private Dining Menus are available beginning at $90 per person for dinner, with three-course and four-course options for seated meals. Groups of 20 or fewer guests also have the option to order a la carte from our dining room menu. Lunch Menus, beginning at $68 per person, are available as well. We also offer custom menus, buffet-style events, as well as cocktail receptions with passed hors d’oeuvres and displays. For celebrations, cakes can be prepared by our in-house pastry department upon request. Our sommelier is available to assist with your wine and beverage selections. Please ask us about wine pairings and signature cocktails.  

To request more information or to book your event with Grill 23 & Bar, please click here

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All contents © 2017 Grill 23
Website design & development: Visual Dialogue
Photography: Steve Beaudet and Heath Robbins, except where noted

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