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Dine Out Boston

August 16–21 & 23–28, 2015

Join us for Dine Out Boston® brought to you by the Greater Boston Convention & Visitors Bureau and American Express. Grill 23 will be serving special prix fixe meals from Sunday, August 16 through Friday, August 21 and Sunday, August 23 through Friday, August 28, 2015. Diners will enjoy 3-course dinners for $38. Prices are per person and exclude beverages, tax and gratuities.

 

Week One: August 16–21


FIRST COURSE

Grill 23 Clam Chowder

smoked pork, lobster butter

Caesar Salad

garlic butter croutons

Griddled Cheese

heirloom tomatoes, basil, mint

 

ENTREES

Prime New York Strip

(supplemental $15)

New England Shellfish Boil

steamers, mussels, linguica, corn & fingerlings

Grill 23 Meatloaf

tobacco onions, mashed potatoes, ham gravy

Duck Chili

cheese grits

 

DESSERTS

Peanut Butter Semifreddo

fudge sauce, graham crumb

Rum Cake

peaches, huckleberry ice cream, peach butter

 

Week Two: August 23–28


FIRST COURSE

Iceberg Wedge

caramelized shallot dressing, blue cheese mousse

Chilled Corn Soup

kimball farm

Beef Cheek Gyro

tzatziki, grilled dough

 

ENTREES

Prime New York Strip

(supplemental $15)

Salisbury Steak

mashed potatoes, porcini mushroom jus

Blackened Bluefish

jambalaya, grilled onion

Smoked Chicken Ravioli

fresh milled tomato sauce

 

DESSERTS

Snickerdoodle Sundae

sweet cream ice cream, caramelia sauce

Fruit Tart

vanilla pastry cream, seasonal berries, fruit caramel

 

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All contents © 2015 Grill 23
Website design & development: Visual Dialogue
Photography: Steve Beaudet and Heath Robbins, except where noted